The American Institute of Wine & Food is a national non-profit organization dedicated to advancing the understanding, appreciation and quality of wine and food through fun educational experiences in support of our signature SabbaticalScholarship® and wonderful, enriching events.

Started by Julia Child, Robert Mondavi, and Richard Graft, AIWF was the first non-profit culinary organization in the world. We host an array of events for industry professionals and wine and food enthusiast to eat, drink, network, and have fun.